$70.00Visit product page →
Ever wonder what specialty coffee is all about? What is single origin? What is the difference between a bag of supermarket coffee and one from a specialty coffee shop? How is espresso produced?
We have designed a workshop to answer these questions.
Join us on this intimate session (2-8 participants) as we explore the following:- Introduction to the world of specialty coffee- A walk through from the coffee seed to the final cup- Cupping ( A way coffee professionals evaluate coffee like wine tasting)- Taste different milks and how they affect coffee flavour- Learn how espresso is made- Taste different coffee extractionsDuration 1.5hrsDate: 1.3.2018Day: Thursday
This is an introduction workshop suitable for complete beginners.
We also cater to private corporate events, do drop us an email at email@example.com.Terms and conditions:- Registration closes 3 days before class commence- Workshops are non refundable after registration is closed- Minimum of 2 pax
$70.00Visit product page →Interested to start brewing at home or learn how to improve your daily brew?
This is an introduction workshop suitable for complete beginners.Join us on this intimate, hands on session (2-4 participants) as we explore the following:- Introduction to coffee- Factors affecting extraction- Step by step guide to brew and taste
- Brew your own coffee on a Clever Coffee DripperAll equipment required are available on site.
Date: 19 April 2018
* To make sure you make most out of it, coffee professionals interested in this workshop are encouraged to get in touch with us beforehand.Terms and conditions:- Registration closes 3 days before class commence- Workshops are non refundable after registration is closed- Minimum of 2 pax